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쌀 + 글루텐프리 + 프리믹스 자료 - 중국, 일본 등
  2015-09-03 11:57:43, 조회 : 417, 추천 : 15

A Bibliography for Rice Application

1. Use of Mixolab in Predicting Rice Quality
   from China National Rice Research Institute, Hangzhou

2. Different Strategics for Optimizing Rice based Bread : ingredients, structuring agents
   and Bread making Process
   from Spain

3. Japanese Rice Flours Discrimination

4. Various rice graphs of Asia area
  
5. Indonesian Specific Products for Premix(cake, pancake & steambread)
   and frying flours

6. Rheological properties of Gluten-Free flours

7. Acessing the impact of alpha-amylases on the rheological behaviour of dough
   using the Mixolab device

8. Mixolab Application Handbook

* 관심 자료 알려주시면, 준비하여 보내드립니다.


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